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DANTE Dining Group · Chef Dante Boccuzzi · Cleveland, Ohio
 

DANTE: Corn and Cardamom Biscotti

DANTE: Corn and Cardamom Biscotti

Since his return to his native Northeast Ohio, chef Dante Boccuzzi has taken the Cleveland-Akron dining scene by storm. He first opened Dante in Cleveland’s Tremont neighborhood and later Ginko at the same location. The D.C. Pasta Co. in Strongsville, and dba or Dante Boccuzzi Akron, followed. His next venture will be A Tavola in Tremont.

Recipe…